How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cucumber Fruit Salsa?

You need 14 ingredients. The key ingredients include: 1 large cucumber, finely chopped, 2 medium green peppers, finely chopped, 2 medium tomatoes, finely chopped, 1 small red onion, finely chopped, and more.

Is Cucumber Fruit Salsa suitable as snacks & appetizers?

Yes, Cucumber Fruit Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Cucumber Fruit Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cucumber Fruit Salsa Recipe

Name: Cucumber Fruit Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large cucumber, finely chopped; 2 medium green peppers, finely chopped; 2 medium tomatoes, finely chopped; 1 small red onion, finely chopped; 1 small navel orange, segmented and chopped; 2 tablespoons lemon juice; 1 tablespoon minced fresh cilantro; 1 tablespoon minced fresh parsley; 1 garlic clove, minced; 1/4 teaspoon salt; 1/4 teaspoon hot pepper sauce; 1/8 teaspoon pepper; 1 medium peach, peeled and finely chopped; 1 small banana, finely chopped

Try this homemade Cucumber Fruit Salsa recipe the whole family will love. Made with cucumber, green peppers, tomatoes and red onion. Easy step-by-step i…

This Cucumber Fruit Salsa relies on simple, everyday ingredients such as lemon juice, minced fresh cilantro, minced fresh parsley and garlic clove, minced. It comes together quickly and makes 4 servings, at about 92 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cucumber Fruit Salsa

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions