Cucumber Feta Amazingness

1. 1

   If using a baguette, toast in the oven for 5-8 minutes or until crusty.

2. 2

   Combine feta, evoo and lemon juice in a bowl - mash it really well.

3. 3

   Slice the bread into 1 inch thick rounds.

4. 4

   Spread a good amount (1 T?)

5. 5

   of the feta mixture onto the bread slices/crackers.

6. 6

   Arrange 2 half slices of cucumber on top of each feta pile.

7. 7

   Drizzle with a little evoo and sprinkle with salt and pepper.

8. 8

   Skip the salt if you are using crackers.

9. 9

   Enjoy!

* Per serving · 4 servings · Values may vary.

No additional tips available.