How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cucumber Dip?

You need 7 ingredients. The key ingredients include: 1/2 c. (20 oz.) Healthy Choice fat-free cream cheese, 1/4 c. lite fat-free Ricotta cheese, 2 c. nonfat yogurt, 2/3 c. chopped green onions, including tops, and more.

Is Cucumber Dip suitable as snacks & appetizers?

Yes, Cucumber Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Cucumber Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Cucumber Dip Recipe

Name: Cucumber Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. (20 oz.) Healthy Choice fat-free cream cheese; 1/4 c. lite fat-free Ricotta cheese; 2 c. nonfat yogurt; 2/3 c. chopped green onions, including tops; 1/2 chopped cucumber; 1 1/4 tsp. Worcestershire sauce; 1/2 tsp. each chili powder and salt

Cucumber Dip – a delicious recipe with cream cheese, Ricotta cheese, nonfat yogurt, green onions, cucumber, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1/2 c. (20 oz.) Healthy Choice fat-free cream cheese
1/4 c. lite fat-free Ricotta cheese
2 c. nonfat yogurt
2/3 c. chopped green onions, including tops
1/2 chopped cucumber
1 1/4 tsp. Worcestershire sauce
1/2 tsp. each chili powder and salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
219 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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