Fresh, crisp and full of flavor — this Cucumber Dill Pasta Salad is a must-try. Made with pasta, carrots, celery and broccoli flowerets. Easy step-by-st…
This Cucumber Dill Pasta Salad relies on simple, everyday ingredients such as cooked garden pasta, thinly sliced carrots, thinly sliced celery and green onion, thinly sliced. It comes together quickly and makes 4 servings, at about 723 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026