Cucumber Crab Salad

1. 1

   Slice and dry the cucumbers well(remember to slice thin), also drain the crab.

2. 2

   Heat a small skillet and brush with oil. Add the sesame seeds and toast them, stirring constantly until lightly browned, then grind with a morter and pestle.

3. 3

   Lightly toss all ingredients together in a bowl and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.