Cucumber Bow Tie Salad

1. 1

   Bring 3 quarts water to a boil over medium-high heat.

2. 2

   Pour in pasta and return to a boil.

3. 3

   Cook until al dente, 8-10 minutes, stirring occasionally.

4. 4

   Meanwhile, in a medium bowl, combine vinegar, oil, sugar, chili oil, and salt; mix well.

5. 5

   Add the cucumber, bell pepper, and onion, and toss to coat.

6. 6

   Drain the pasta and rinse with cold water.

7. 7

   Drain again, add to the cucumber mixture, and toss well.

8. 8

   Serve immediately or cover and chill.

* Per serving · 4 servings · Values may vary.

No additional tips available.