How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cuban Style Pork Roast (Crock Pot)?

You need 10 ingredients. The key ingredients include: 3 lbs pork shoulder, 1/2 cup orange juice (fresh squeezed), 1/4 cup lime juice (fresh squeezed), 2 tablespoons garlic, chopped, and more.

Is Cuban Style Pork Roast (Crock Pot) suitable as soups & stews?

Yes, Cuban Style Pork Roast (Crock Pot) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cuban Style Pork Roast (Crock Pot)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cuban Style Pork Roast (Crock Pot) Recipe

Name: Cuban Style Pork Roast (Crock Pot)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lbs pork shoulder; 1/2 cup orange juice (fresh squeezed); 1/4 cup lime juice (fresh squeezed); 2 tablespoons garlic, chopped; 2 medium onions, sliced; 2 teaspoons adobo seasoning; 2 bay leaves; 2 tablespoons dried oregano; 2 teaspoons black pepper; 14 ounces chicken broth

Cuban Style Pork Roast (Crock Pot)

Eats Now Editorial Team · 1053 kcal · Soups & Stews

Cuban Style Pork Roast (Crock Pot) – a delicious recipe with pork shoulder, orange juice, lime juice, garlic, onions, bay leaves. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Cuban Style Pork Roast (Crock Pot)

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