How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cuban Ropa Vieja (Crock Pot)?

You need 14 ingredients. The key ingredients include: 2 cubanelle peppers, seeded and sliced, 1 cup sliced onion, 1 (8 ounce) can tomato sauce, 1/4 cup tomato paste, and more.

Is Cuban Ropa Vieja (Crock Pot) suitable as meat & poultry?

Yes, Cuban Ropa Vieja (Crock Pot) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cuban Ropa Vieja (Crock Pot)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cuban Ropa Vieja (Crock Pot) Recipe

Name: Cuban Ropa Vieja (Crock Pot)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cubanelle peppers, seeded and sliced; 1 cup sliced onion; 1 (8 ounce) can tomato sauce; 1/4 cup tomato paste; 1 tablespoon olive oil; 1 tablespoon cider vinegar; 1 tablespoon minced garlic; 1 teaspoon ground cumin; 1 bay leaf; 1/2 teaspoon salt; 1 1/2 lbs boneless beef chuck steaks; 1/3 cup pimento stuffed olive, plus; 2 tablespoons chopped capers; 1/3 cup chopped fresh cilantro

Cuban Ropa Vieja (Crock Pot)

Eats Now Editorial Team · 556 kcal · Meat & Poultry

Cuban Ropa Vieja (Crock Pot) – a delicious recipe with cubanelle peppers, onion, tomato sauce, tomato paste, olive oil, cider vinegar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Cuban Ropa Vieja (Crock Pot)

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