How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cuban Chickpeas And Chorizo (Portuguese Sausage)?

You need 14 ingredients. The key ingredients include: 1/2 c. olive oil, 1 large onion, chopped, 2 to 3 garlic cloves, 1 small green pepper, chopped, and more.

Is Cuban Chickpeas And Chorizo (Portuguese Sausage) suitable as meat & poultry?

Yes, Cuban Chickpeas And Chorizo (Portuguese Sausage) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cuban Chickpeas And Chorizo (Portuguese Sausage)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cuban Chickpeas And Chorizo (Portuguese Sausage) Recipe

Name: Cuban Chickpeas And Chorizo (Portuguese Sausage)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. olive oil; 1 large onion, chopped; 2 to 3 garlic cloves; 1 small green pepper, chopped; 1 can kitchen-ready tomatoes; 1 can chicken broth; 3 cans chickpeas, drained; 3 to 4 medium size chorizos; 1/4 lb. baked ham, chopped; 2 Tbsp. finely chopped parsley; 2 tsp. oregano; 2 tsp. basil; 2 tsp. cumin; 1 Tbsp. Worcestershire sauce

Cuban Chickpeas And Chorizo (Portuguese Sausage)

Eats Now Editorial Team · 1098 kcal · Meat & Poultry

Cuban Chickpeas And Chorizo (Portuguese Sausage) – a delicious recipe with olive oil, onion, garlic, green pepper, kitchen-ready, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Cuban Chickpeas And Chorizo (Portuguese Sausage)

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