How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cuban Chicken With Black Beans?

You need 15 ingredients. The key ingredients include: 1 (3 lb) package chicken pieces, 1 red bell pepper, diced, 1 onion, diced, 1 garlic clove, minced, and more.

Is Cuban Chicken With Black Beans suitable as meat & poultry?

Yes, Cuban Chicken With Black Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cuban Chicken With Black Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cuban Chicken With Black Beans Recipe

Name: Cuban Chicken With Black Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 lb) package chicken pieces; 1 red bell pepper, diced; 1 onion, diced; 1 garlic clove, minced; 1/2 teaspoon cumin, ground; 1/4 - 1/2 teaspoon cayenne pepper; 1 (16 ounce) can black beans; 1/2 cup water; 1 teaspoon oregano; 1 teaspoon salt; 2 tablespoons lime juice; tomatoes, chopped; avocado, diced; green onion, thinly sliced; sour cream

Try this homemade Cuban Chicken With Black Beans recipe the whole family will love. Made with chicken, red bell pepper, onion and garlic. Easy step-by-s…

This Cuban Chicken With Black Beans relies on simple, everyday ingredients such as red bell pepper, diced, onion, diced, garlic clove, minced and cumin, ground. It comes together quickly and makes 4 servings, at about 139 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Cuban Chicken With Black Beans

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions