Cuban Capuchinos (Cabezotes De Capuchino) Recipe

Name: Cuban Capuchinos (Cabezotes De Capuchino)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 egg yolks; 1 egg white; 2 tablespoons sugar; 4 teaspoons cornstarch; 3 cups sugar; 1 1/2 cups water; 3 tablespoons Grand Marnier; peel from 1/2 lime; 1 cinnamon stick; 1 teaspoon vanilla extract; 1 teaspoon anise seed

Servings: persons

10 egg yolks
1 egg white
2 tablespoons sugar
4 teaspoons cornstarch
3 cups sugar
1 1/2 cups water
3 tablespoons Grand Marnier
peel from 1/2 lime
1 cinnamon stick
1 teaspoon vanilla extract
1 teaspoon anise seed

1
Make syrup.
2
Pre-heat oven to 375°F Place cupcake liners in cupcake mold. In medium mixing bowl, beat yolks, egg white and 2 tbsp sugar for 15 minutes or until you've accomplished a very thick consistency. Slowly add starch, carefully folding it into mix. Pour mix into a plastic pastry bag with nozzle and fill cups 3/4 of the way. Place cupcake tray on top rack of oven. Bake approximately 15 minutes or until the tops are golden in color. To prevent them from burning, place an oven safe bowl of water at the back of the oven. Once cooked, remove from oven. Let cool for 5 minutes. Remove from cupcake liner and transfer to serving platter.
3
In medium sauce pan, bring water to boil and add 3 cups sugar, Grand Marnier, cinnamon stick, anise seeds, peel from lime and a few drops of the lime juice. Stir once. and let cook for 3 minutes. Add in vanilla extract and stir one more time. Remove from heat and let cool before pouring over capuchinos.

1087

kcal

Calories

Fat

185

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 10 egg yolks, 1 egg white, 2 tablespoons sugar, 4 teaspoons cornstarch, and more.

Yes, Cuban Capuchinos (Cabezotes De Capuchino) falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cuban Capuchinos (Cabezotes De Capuchino)

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