How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cuban Bread Using ABM Dough Cycle & Oven?

You need 7 ingredients. The key ingredients include: 1 ½ teaspoons active dry yeast, 2 cups bread flour, 1 teaspoon sugar, 1 tablespoon olive oil, and more.

Is Cuban Bread Using ABM Dough Cycle & Oven suitable as general?

Yes, Cuban Bread Using ABM Dough Cycle & Oven falls under the General category and is a great choice for this type of meal.

How do I store leftover Cuban Bread Using ABM Dough Cycle & Oven?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cuban Bread Using ABM Dough Cycle & Oven Recipe

Name: Cuban Bread Using ABM Dough Cycle & Oven
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ teaspoons active dry yeast; 2 cups bread flour; 1 teaspoon sugar; 1 tablespoon olive oil; ½ teaspoon salt; ¾ cup water; 2 tablespoons water

Cuban Bread Using ABM Dough Cycle & Oven – a delicious recipe with active dry yeast, bread flour, sugar, olive oil, salt, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 ½ teaspoons active dry yeast
2 cups bread flour
1 teaspoon sugar
1 tablespoon olive oil
½ teaspoon salt
¾ cup water
2 tablespoons water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
255 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cuban Bread Using ABM Dough Cycle & Oven

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