How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crusty-Topped Noodle Kugel?

You need 12 ingredients. The key ingredients include: 1 (8 oz.) pkg. cream cheese, 1/2 c. softened margarine, 1 1/4 c. sugar, 8 well-beaten eggs, and more.

Is Crusty-Topped Noodle Kugel suitable as pasta & noodles?

Yes, Crusty-Topped Noodle Kugel falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Crusty-Topped Noodle Kugel?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crusty-Topped Noodle Kugel Recipe

Name: Crusty-Topped Noodle Kugel
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. cream cheese; 1/2 c. softened margarine; 1 1/4 c. sugar; 8 well-beaten eggs; 4 1/2 c. milk; 2 tsp. vanilla; 1 tsp. lemon juice; dash of salt; 8 oz. egg noodles; 1/2 c. graham cracker crumbs; 1 tsp. cinnamon; 1/2 c. raisins (optional)

Crusty-Topped Noodle Kugel

Eats Now Editorial Team · 1096 kcal · Pasta & Noodles

Crusty-Topped Noodle Kugel – a delicious recipe with cream cheese, margarine, sugar, eggs, milk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Crusty-Topped Noodle Kugel

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