How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crusty Corn Bread?

You need 6 ingredients. The key ingredients include: 2 c. self-rising meal, 2 tsp. sugar, 1 tsp. baking powder, 1 or 2 eggs, and more.

Is Crusty Corn Bread suitable as meat & poultry?

Yes, Crusty Corn Bread falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crusty Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crusty Corn Bread Recipe

Name: Crusty Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. self-rising meal; 2 tsp. sugar; 1 tsp. baking powder; 1 or 2 eggs; 2 c. buttermilk; 1/3 c. bacon drippings

Crusty Corn Bread – a delicious recipe with meal, sugar, baking powder, eggs, buttermilk, bacon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. self-rising meal
2 tsp. sugar
1 tsp. baking powder
1 or 2 eggs
2 c. buttermilk
1/3 c. bacon drippings

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1015 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crusty Corn Bread

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