How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crusty Corn Bread?

You need 9 ingredients. The key ingredients include: 1/4 c. butter or margarine, 1 c. cornmeal, 1 Tbsp. flour, 2 tsp. baking powder, and more.

Is Crusty Corn Bread suitable as general?

Yes, Crusty Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Crusty Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crusty Corn Bread Recipe

Name: Crusty Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. butter or margarine; 1 c. cornmeal; 1 Tbsp. flour; 2 tsp. baking powder; 1 tsp. sugar; 1/4 tsp. salt; 1 c. milk; 1 tsp. honey; 1 egg, beaten

Crusty Corn Bread – a delicious recipe with butter, cornmeal, flour, baking powder, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 c. butter or margarine
1 c. cornmeal
1 Tbsp. flour
2 tsp. baking powder
1 tsp. sugar
1/4 tsp. salt
1 c. milk
1 tsp. honey
1 egg, beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
256 kcal
Category
General

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