How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crusty Beef Casserole?

You need 7 ingredients. The key ingredients include: 1 onion, chopped, 1-1/2 lb. lean ground round, 1 jar (3 lb.) spaghetti sauce with mushrooms, 1 lb. fine noodles, and more.

Is Crusty Beef Casserole suitable as meat & poultry?

Yes, Crusty Beef Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crusty Beef Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crusty Beef Casserole Recipe

Name: Crusty Beef Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion, chopped; 1-1/2 lb. lean ground round; 1 jar (3 lb.) spaghetti sauce with mushrooms; 1 lb. fine noodles; 10 oz. non-fat; low-fat cheddar cheese; Seasoned salt

Crusty Beef Casserole – a delicious recipe with onion, lean ground round, mushrooms, noodles, non-fat, low-fat. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 onion, chopped
1-1/2 lb. lean ground round
1 jar (3 lb.) spaghetti sauce with mushrooms
1 lb. fine noodles
10 oz. non-fat
low-fat cheddar cheese
Seasoned salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
436 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crusty Beef Casserole

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