Crustless Veggie Pizza Recipe

Name: Crustless Veggie Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups shredded zucchini (about 4 medium); 1 onion, chopped; 3 eggs; 1/3 cup whole wheat flour; 1/4 cup KRAFT Grated Parmesan Cheese; 1 tsp. chopped fresh basil; 1/8 tsp. ground red pepper (cayenne); 1/2 cup KRAFT 2% Milk Shredded Mozzarella Cheese; 1 yellow squash, thinly sliced; 2 large plum tomatoes, sliced; 2 Tbsp. sliced pimento-stuffed green olives

Servings: persons

4 cups shredded zucchini (about 4 medium)
1 onion, chopped
3 eggs
1/3 cup whole wheat flour
1/4 cup KRAFT Grated Parmesan Cheese
1 tsp. chopped fresh basil
1/8 tsp. ground red pepper (cayenne)
1/2 cup KRAFT 2% Milk Shredded Mozzarella Cheese
1 yellow squash, thinly sliced
2 large plum tomatoes, sliced
2 Tbsp. sliced pimento-stuffed green olives

1
Heat oven to 350F.
2
Spread zucchini onto paper towel-covered baking sheet; cover with additional paper towels.
3
Let stand 15 min.
4
Meanwhile, cook onions in nonstick skillet on medium-high heat 4 to 5 min.
5
or until crisp-tender, stirring frequently.
6
Remove from heat.
7
Whisk eggs, flour, Parmesan, basil and red pepper in large bowl until blended.
8
Press top layer of paper towels into zucchini to remove excess moisture.
9
Add zucchini to egg mixture along with the onions and mozzarella; mix well.
10
Pour into 12-inch rimmed pizza pan sprayed with cooking spray.
11
Bake 25 min.
12
or until center is set.
13
Top with remaining ingredients; bake 10 min.
14
or until yellow squash is tender.

268

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 cups shredded zucchini (about 4 medium), 1 onion, chopped, 3 eggs, 1/3 cup whole wheat flour, and more.

Yes, Crustless Veggie Pizza falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crustless Veggie Pizza

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