How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crustless Custard Pie?

You need 7 ingredients. The key ingredients include: 2 beaten eggs, 4 Tbsp. sugar, 4 Tbsp. flour, 2 c. milk, and more.

Is Crustless Custard Pie suitable as baking & desserts?

Yes, Crustless Custard Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crustless Custard Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crustless Custard Pie Recipe

Name: Crustless Custard Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 beaten eggs; 4 Tbsp. sugar; 4 Tbsp. flour; 2 c. milk; dash of salt; 1 c. coconut (optional); 1/4 to 1/2 tsp. nutmeg (optional)

Crustless Custard Pie – a delicious recipe with eggs, sugar, flour, milk, salt, coconut. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 beaten eggs
4 Tbsp. sugar
4 Tbsp. flour
2 c. milk
dash of salt
1 c. coconut (optional)
1/4 to 1/2 tsp. nutmeg (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
257 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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