Bake this irresistible Crustless Chocolate Cheesecake at home. Made with cream cheese, eggs, sour cream and Splenda sugar substitute. Easy step-by-step …
This Crustless Chocolate Cheesecake relies on simple, everyday ingredients such as eggs, i use egg substitute, sour cream, i use low fat, splenda sugar substitute and vanilla extract. It comes together quickly and makes 4 servings, at about 638 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Crustless Chocolate Cheesecake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026