How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crustless Broccoli Quiche?

You need 7 ingredients. The key ingredients include: 6 eggs, 8 slices cooked turkey bacon (crumbled), 8 ounces monterey jack cheese (grated), 1 small onion, chopped finely, and more.

Is Crustless Broccoli Quiche suitable as breakfast?

Yes, Crustless Broccoli Quiche falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Crustless Broccoli Quiche?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crustless Broccoli Quiche Recipe

Name: Crustless Broccoli Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 eggs; 8 slices cooked turkey bacon (crumbled); 8 ounces monterey jack cheese (grated); 1 small onion, chopped finely; 3/4 cup heavy whipping cream; 3/4 cup water; 20 ounces frozen chopped broccoli (thawed and drained)

Crustless Broccoli Quiche – a delicious recipe with eggs, bacon, cheese, onion, heavy whipping cream, water. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

6 eggs
8 slices cooked turkey bacon (crumbled)
8 ounces monterey jack cheese (grated)
1 small onion, chopped finely
3/4 cup heavy whipping cream
3/4 cup water
20 ounces frozen chopped broccoli (thawed and drained)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
764 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chrysanthemum, dandelion and potato frittata recipe
A Hustlers Breakfast
Savory Breakfast Casserole with a Trio of Toppings: Mushroom and Onion Jam, Tomato and Pesto and Avocado Black Bean Salsa
Mellow Mushroom Omelet Recipe

Crustless Broccoli Quiche

How did you like this recipe?

Frequently Asked Questions