How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crusted Cheddar Squares Fish Katsu?

You need 4 ingredients. The key ingredients include: 4 fish fillets, 2 cups Annie's organic cheddar squares, crushed, 2 tablespoons avocado oil, 1 egg.

Is Crusted Cheddar Squares Fish Katsu suitable as seafood?

Yes, Crusted Cheddar Squares Fish Katsu falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crusted Cheddar Squares Fish Katsu?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crusted Cheddar Squares Fish Katsu Recipe

Name: Crusted Cheddar Squares Fish Katsu
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 fish fillets; 2 cups Annie's organic cheddar squares, crushed; 2 tablespoons avocado oil; 1 egg

Crusted Cheddar Squares Fish Katsu – a delicious recipe with fish fillets, cheddar squares, avocado oil, egg. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 fish fillets
2 cups Annie's organic cheddar squares, crushed
2 tablespoons avocado oil
1 egg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
329 kcal
Category
Seafood

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Crusted Cheddar Squares Fish Katsu

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