Crust For Fruit Pie — Baking & Desserts recipe

Crust For Fruit Pie

Eats Now Editorial Team  · 475 kcal  · Baking & Desserts

Jump to Recipe

Bake this irresistible Crust For Fruit Pie at home. Made with oleo, sugar, flour and sweet milk. Easy step-by-step instructions included.

This Crust For Fruit Pie relies on simple, everyday ingredients such as oleo, sugar, self-rising flour and sweet milk. It comes together quickly and makes 4 servings, at about 475 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Crust For Fruit Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

Frequently Asked Questions