Crushed Strawberries And Cream

1. 1

   Chill bowl and beaters.

2. 2

   Crush 1 cup of the berries with fork.

3. 3

   Combine crushed berries with remaining 3 cups of strawberries in large bowl, tossing with sugar and framboise.

4. 4

   Refrigerate, covered, until serving time.

5. 5

   At serving time, whip heavy cream with icing sugar in chilled bowl with chilled beaters until soft peaks form.

6. 6

   Lightly fold into berries with streaking motion, so berries and cream are barely combined.

* Per serving · 4 servings · Values may vary.

No additional tips available.