Crunchy White Baked Macaroni & Cheese

1. 1

   In a large saucepan, cook macaroni according to package directions. Drain and set aside.

2. 2

   In same saucepan, combine the evaporated milk, milk, process cheese and cheddar cheese. Cook and stir until cheeses are melted and mixture is smooth. Stir in macaroni; heat through. Transfer to a greased 13x9-in. baking dish. Combine bread crumbs, Parmesan cheese and parsley flakes; sprinkle over macaroni mixture. Cover and bake at 350u00b0 for 20 minutes. Uncover; bake until bubbly and golden brown, 10-15 minutes longer. Let stand 10 minutes before serving.

* Per serving · 4 servings · Values may vary.

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