How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crunchy Vegetable Bake?

You need 13 ingredients. The key ingredients include: 1 celery rib, sliced, 1 medium onion, chopped, 3 tablespoons vegetable oil, 1 (10 3/4 ounce) can cream of celery soup, undiluted, and more.

Is Crunchy Vegetable Bake suitable as soups & stews?

Yes, Crunchy Vegetable Bake falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Crunchy Vegetable Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crunchy Vegetable Bake Recipe

Name: Crunchy Vegetable Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 celery rib, sliced; 1 medium onion, chopped; 3 tablespoons vegetable oil; 1 (10 3/4 ounce) can cream of celery soup, undiluted; 8 ounces sour cream; 1 teaspoon salt; 1/4 teaspoon black pepper; 2 (16 ounce) packages frozen cut green beans, thawed; 2 (16 ounce) packages frozen corn, thawed; 2 (8 ounce) cans sliced water chestnuts, drained; 1/2 cup butter flavored cracker, coarsely crushed; 1/4 cup sliced almonds; 2 tablespoons unsalted butter

Crunchy Vegetable Bake

Eats Now Editorial Team · 589 kcal · Soups & Stews

Crunchy Vegetable Bake – a delicious recipe with celery, onion, vegetable oil, cream of celery soup, sour cream, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Crunchy Vegetable Bake

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