How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crunchy Spiced Chickpeas?

You need 6 ingredients. The key ingredients include: 1 cup dried chickpeas (garbanzo beans), 2 tablespoons olive oil, 1 pinch ground cumin, or to taste, 1 pinch paprika, or to taste, and more.

Is Crunchy Spiced Chickpeas suitable as vegetarian?

Yes, Crunchy Spiced Chickpeas falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Crunchy Spiced Chickpeas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crunchy Spiced Chickpeas Recipe

Name: Crunchy Spiced Chickpeas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup dried chickpeas (garbanzo beans); 2 tablespoons olive oil; 1 pinch ground cumin, or to taste; 1 pinch paprika, or to taste; 1 pinch cayenne pepper, or to taste; salt and freshly ground black pepper to taste

Crunchy Spiced Chickpeas – a delicious recipe with chickpeas, olive oil, ground cumin, paprika, cayenne pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 cup dried chickpeas (garbanzo beans)
2 tablespoons olive oil
1 pinch ground cumin, or to taste
1 pinch paprika, or to taste
1 pinch cayenne pepper, or to taste
salt and freshly ground black pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
320 kcal
Category
Vegetarian

Eats Now Editorial Team

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Crunchy Spiced Chickpeas

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