How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crunchy Salmon Logs?

You need 11 ingredients. The key ingredients include: 250 g cream cheese, ¼ cup mayonnaise, 2 teaspoons tomato paste, 3 teaspoons Worcestershire sauce, and more.

Is Crunchy Salmon Logs suitable as seafood?

Yes, Crunchy Salmon Logs falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crunchy Salmon Logs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crunchy Salmon Logs Recipe

Name: Crunchy Salmon Logs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 250 g cream cheese; ¼ cup mayonnaise; 2 teaspoons tomato paste; 3 teaspoons Worcestershire sauce; ¼ teaspoon Tabasco sauce; seasoning; 1 (220 g) candrained & flaked red salmon; ¾ cup fresh whole wheat breadcrumbs; ½ cup toasted sliced almonds; 1 tablespoon finely chopped onion; 1 tablespoon chopped parsley

Crunchy Salmon Logs

Eats Now Editorial Team · 544 kcal · Seafood

Crunchy Salmon Logs – a delicious recipe with cream cheese, mayonnaise, tomato paste, Worcestershire sauce, Tabasco sauce, seasoning. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Crunchy Salmon Logs

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