How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crunchy Rice?

You need 9 ingredients. The key ingredients include: 5 small onions, thinely cut, 2 chicken breasts, cut into bite sized chunks, 300 grams peas, 1 cup cooked rice, room temperature or cold, and more.

Is Crunchy Rice suitable as meat & poultry?

Yes, Crunchy Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crunchy Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crunchy Rice Recipe

Name: Crunchy Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 small onions, thinely cut; 2 chicken breasts, cut into bite sized chunks; 300 grams peas; 1 cup cooked rice, room temperature or cold; 1 sesame oil; 1 soy sauce; 1 ground black pepper; 1 Sriracha; 1 chinese five spice

Crunchy Rice – a delicious recipe with onions, chicken breasts, peas, rice, sesame oil, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

5 small onions, thinely cut
2 chicken breasts, cut into bite sized chunks
300 grams peas
1 cup cooked rice, room temperature or cold
1 sesame oil
1 soy sauce
1 ground black pepper
1 Sriracha
1 chinese five spice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
582 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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