How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crunchy Radish And Arugula Salad?

You need 12 ingredients. The key ingredients include: 10 ounces, weight Radishes, Topped Tailed And Finely Chopped, 1 ounce, weight Arugula Leaves, 1 ounce, weight Spinach, 6 ounces, weight Tomatoes, Cut Into Bite Size Pieces, and more.

Is Crunchy Radish And Arugula Salad suitable as salads?

Yes, Crunchy Radish And Arugula Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Crunchy Radish And Arugula Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crunchy Radish And Arugula Salad Recipe

Name: Crunchy Radish And Arugula Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 ounces, weight Radishes, Topped Tailed And Finely Chopped; 1 ounce, weight Arugula Leaves; 1 ounce, weight Spinach; 6 ounces, weight Tomatoes, Cut Into Bite Size Pieces; 1 Tablespoon Parsley, Finely Chopped; 1 Tablespoon Grated Parmesan; FOR THE DRESSING:; 1 Tablespoon Olive Oil; 2 Tablespoons Lemon Juice; 1 Tablespoon Red Wine Vinegar; 1 Tablespoon Honey; 1 teaspoon Cracked Black Pepper

Fresh, crisp and full of flavor — this Crunchy Radish And Arugula Salad is a must-try. Made with weight, Arugula, weight Tomatoes and Parsley. Easy step…

This Crunchy Radish And Arugula Salad relies on simple, everyday ingredients such as ounce, weight arugula leaves, ounce, weight spinach, parsley, finely chopped and grated parmesan. It comes together quickly and makes 4 servings, at about 75 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Crunchy Radish And Arugula Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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