How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crunchy Radish And Arugula Salad?

You need 12 ingredients. The key ingredients include: 10 ounces, weight Radishes, Topped Tailed And Finely Chopped, 1 ounce, weight Arugula Leaves, 1 ounce, weight Spinach, 6 ounces, weight Tomatoes, Cut Into Bite Size Pieces, and more.

Is Crunchy Radish And Arugula Salad suitable as salads?

Yes, Crunchy Radish And Arugula Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Crunchy Radish And Arugula Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crunchy Radish And Arugula Salad Recipe

Name: Crunchy Radish And Arugula Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 ounces, weight Radishes, Topped Tailed And Finely Chopped; 1 ounce, weight Arugula Leaves; 1 ounce, weight Spinach; 6 ounces, weight Tomatoes, Cut Into Bite Size Pieces; 1 Tablespoon Parsley, Finely Chopped; 1 Tablespoon Grated Parmesan; FOR THE DRESSING:; 1 Tablespoon Olive Oil; 2 Tablespoons Lemon Juice; 1 Tablespoon Red Wine Vinegar; 1 Tablespoon Honey; 1 teaspoon Cracked Black Pepper

Crunchy Radish And Arugula Salad

Eats Now Editorial Team · 75 kcal · Salads

Crunchy Radish And Arugula Salad – a delicious recipe with weight, Arugula, weight Tomatoes, Parsley, Parmesan, DRESSING. Easy to follow and perfect for any occasion.

Serves 4 Salads

Crunchy Radish And Arugula Salad

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