How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crunchy Potato Casserole?

You need 8 ingredients. The key ingredients include: 1 (24 oz.) pkg. Ore-Ida potatoes O'Brien with peppers and onion, 1 can cream of chicken or mushroom soup, 1 small can mushrooms, drained, 1 (8 oz.) container sour cream, and more.

Is Crunchy Potato Casserole suitable as meat & poultry?

Yes, Crunchy Potato Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crunchy Potato Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crunchy Potato Casserole Recipe

Name: Crunchy Potato Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (24 oz.) pkg. Ore-Ida potatoes O'Brien with peppers and onion; 1 can cream of chicken or mushroom soup; 1 small can mushrooms, drained; 1 (8 oz.) container sour cream; 1 1/2 c. grated Cheddar (mild); 1 stick margarine or butter; 2 c. corn flake crumbs; salt and pepper to taste

Crunchy Potato Casserole – a delicious recipe with potatoes, cream of chicken, mushrooms, sour cream, Cheddar, margarine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (24 oz.) pkg. Ore-Ida potatoes O'Brien with peppers and onion
1 can cream of chicken or mushroom soup
1 small can mushrooms, drained
1 (8 oz.) container sour cream
1 1/2 c. grated Cheddar (mild)
1 stick margarine or butter
2 c. corn flake crumbs
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
760 kcal
Category
Meat & Poultry

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Crunchy Potato Casserole

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