How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crunchy Pea Salad?

You need 9 ingredients. The key ingredients include: 1 large pack tiny frozen peas, thawed, 1 c. celery, diagonally sliced thinly, 1 c. sliced mushrooms (fresh are best), 1/2 c. sliced green onions, and more.

Is Crunchy Pea Salad suitable as salads?

Yes, Crunchy Pea Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Crunchy Pea Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crunchy Pea Salad Recipe

Name: Crunchy Pea Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large pack tiny frozen peas, thawed; 1 c. celery, diagonally sliced thinly; 1 c. sliced mushrooms (fresh are best); 1/2 c. sliced green onions; 1 small can sliced water chestnuts; 1 small can sliced ripe olives; 3 carrots, peeled and coarsely grated; peppercorn Ranch dressing; bacon bits (optional)

Crunchy Pea Salad – a delicious recipe with pack tiny, celery, mushrooms, green onions, water, olives. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 large pack tiny frozen peas, thawed
1 c. celery, diagonally sliced thinly
1 c. sliced mushrooms (fresh are best)
1/2 c. sliced green onions
1 small can sliced water chestnuts
1 small can sliced ripe olives
3 carrots, peeled and coarsely grated
peppercorn Ranch dressing
bacon bits (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
86 kcal
Category
Salads

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Crunchy Pea Salad

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