Crunchy Outside, Fluffy Inside Minced Pork Cutlet Recipe

Name: Crunchy Outside, Fluffy Inside Minced Pork Cutlet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 300 grams Mixed ground beef and pork; 1 whole head Onions; 1/4 Napa cabbage (or cabbage); 1 Eggs; 1 Salt and pepper; 1/2 tsp Salt; 1 tsp Ketchup; 1 tbsp Japanese Worcestershire-style sauce; 3 tbsp Panko; 1 Egg; 1 Flour (as needed); 1 Water (as needed); 1 Panko (as needed)

Servings: persons

300 grams Mixed ground beef and pork
1 whole head Onions
1/4 Napa cabbage (or cabbage)
1 Eggs
1 Salt and pepper
1/2 tsp Salt
1 tsp Ketchup
1 tbsp Japanese Worcestershire-style sauce
3 tbsp Panko
1 Egg
1 Flour (as needed)
1 Water (as needed)
1 Panko (as needed)

1
After washing the vegetables, mince the onions.
2
Chop the napa cabbage.
3
You can use regular cabbage, but napa cabbage will have more volume and a sweeter taste.
4
In a bowl, mix the onions, napa cabbage, minced meat, eggs, ketchup, panko, Worcestershire-style sauce.
5
After mixing, shape into patties.
6
Frying the patties will cause them to expand, so shape the patties slightly smaller.
7
Coat with the egg, flour, water mixture and then with panko.
8
Pay attention to the cutlets while frying, once the cutlet has browned, it is done.
9
Eat with tonkatsu sauce, Worcestershire-style sauce, or aurora sauce.
10
Note: Aurora sauce is made by mixing equal parts of ketchup, mayo, and soy sauce.
11
Give it a try!

518

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 300 grams Mixed ground beef and pork, 1 whole head Onions, 1/4 Napa cabbage (or cabbage), 1 Eggs, and more.

Yes, Crunchy Outside, Fluffy Inside Minced Pork Cutlet falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crunchy Outside, Fluffy Inside Minced Pork Cutlet

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