Try this homemade Crunchy Natto and Cheese Fritters recipe the whole family will love. Made with Parmesan cheese, flour, Katakuriko and Vegetable oil. E…
This Crunchy Natto and Cheese Fritters relies on simple, everyday ingredients such as kraft parmesan cheese, cake flour, katakuriko and vegetable oil. It comes together quickly and makes 4 servings, at about 205 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026