Name: Crunchy Meatballs
Yield: 4 servings
Ingredients: 3/4 lb. ground round; 1/4 lb. ground pork sausage; 3/4 c. oats; 1/2 c. milk; 1 Tbsp. Worcestershire sauce; 1/2 tsp. onion salt; 1 clove garlic, minced; dash of Tabasco sauce; 1 can water chestnuts, chopped fine

Crunchy Meatballs – a delicious recipe with ground round, ground pork sausage, oats, milk, Worcestershire sauce, onion salt. Easy to follow and perfect for any occasion.

Servings: 4 persons

3/4 lb. ground round
1/4 lb. ground pork sausage
3/4 c. oats
1/2 c. milk
1 Tbsp. Worcestershire sauce
1/2 tsp. onion salt
1 clove garlic, minced
dash of Tabasco sauce
1 can water chestnuts, chopped fine

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crunchy Meatballs

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