How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crunchy Marinated Vegetables?

You need 16 ingredients. The key ingredients include: 1/2 cup fresh broccoli florets, 1/2 cup fresh cauliflowerets, 1 small carrot, sliced, 2 tablespoons chopped peeled kohlrabi, and more.

Is Crunchy Marinated Vegetables suitable as general?

Yes, Crunchy Marinated Vegetables falls under the General category and is a great choice for this type of meal.

How do I store leftover Crunchy Marinated Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crunchy Marinated Vegetables Recipe

Name: Crunchy Marinated Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup fresh broccoli florets; 1/2 cup fresh cauliflowerets; 1 small carrot, sliced; 2 tablespoons chopped peeled kohlrabi; 2 tablespoons chopped celery; 2 tablespoons sliced ripe olives; 1 large radish, sliced; 1 tablespoon chopped green pepper; 1/4 cup sugar; 4-1/2 teaspoons white vinegar; 1/4 teaspoon salt; 1/4 teaspoon ground mustard; 4-1/2 teaspoons canola oil; 1 tablespoon finely chopped onion; 1/8 teaspoon celery seed; Dash Italian seasoning

Try this homemade Crunchy Marinated Vegetables recipe the whole family will love. Made with fresh broccoli florets, fresh cauliflowerets, carrot and cel…

This Crunchy Marinated Vegetables relies on simple, everyday ingredients such as fresh broccoli florets, fresh cauliflowerets, small carrot, sliced and chopped peeled kohlrabi. It comes together quickly and makes 4 servings, at about 978 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

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Crunchy Marinated Vegetables

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions