Crunchy Fudge Sandwiches

1. 1

   Melt the butterscotch morsels and peanut butter in top section of double boiler over hot but not boiling water, stirring frequently, until blended.

2. 2

   Remove from heat and add cereal, stirring until well coated with butterscotch mixture.

3. 3

   Press half of the cereal mixture into buttered 8 x 8 x 2-inch pan.

4. 4

   Chill in refrigerator while preparing fudge mixture.

No nutritional information available.

No additional tips available.