How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crunchy Crust Peanut Pie?

You need 8 ingredients. The key ingredients include: 1 cup graham cracker crumbs, 1/4 cup finely chopped PLANTERS Salted Peanuts, 3/4 cup sugar, divided, 1/4 cup (1/2 stick) butter or margarine, melted, and more.

Is Crunchy Crust Peanut Pie suitable as baking & desserts?

Yes, Crunchy Crust Peanut Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Crunchy Crust Peanut Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Crunchy Crust Peanut Pie Recipe

Name: Crunchy Crust Peanut Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup graham cracker crumbs; 1/4 cup finely chopped PLANTERS Salted Peanuts; 3/4 cup sugar, divided; 1/4 cup (1/2 stick) butter or margarine, melted; 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened; 1/4 cup creamy peanut butter; 1 Tbsp. milk; 2 cups thawed COOL WHIP Whipped Topping

Crunchy Crust Peanut Pie – a delicious recipe with graham cracker crumbs, Peanuts, sugar, butter, PHILADELPHIA Cream Cheese, peanut butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup graham cracker crumbs
1/4 cup finely chopped PLANTERS Salted Peanuts
3/4 cup sugar, divided
1/4 cup (1/2 stick) butter or margarine, melted
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/4 cup creamy peanut butter
1 Tbsp. milk
2 cups thawed COOL WHIP Whipped Topping

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
658 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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