Crunchy, Creamy, Dreamy Finger Sandwich – a delicious recipe with Jif, sections, milk chocolate, heavy cream, mascarpone cheese, confectioners sugar. Easy to follow and perfect for any occasion.
Serves 4
General
Servings:persons
1
COMBINE milk chocolate and heavy cream in small microwavable bowl. Microwave 15 seconds; stir until smooth. Set aside 1 teaspoon of mixture. Evenly spread remaining chocolate on flat side of 3 connected lady fingers. Sprinkle 1 tablespoon and 1 teaspoon of pretzels on chocolate and lightly press in. Place in refrigerator to set.
2
MIX peanut butter, mascarpone cheese and confectioners' sugar in small bowl until blended and smooth. Spread over chocolate/pretzels. Spread dulce de leche on flat side of remaining 3 connected lady fingers. Place on top of peanut butter mixture with rounded side of lady fingers facing up.
3
HEAT 1 tablespoon of chocolate mixture that was set aside, if needed, and drizzle over top of lady fingers. Sprinkle with 1 teaspoon crushed pretzels. Store in refrigerator.
118
kcal
Calories
8
g
Fat
8
g
Carbs
4
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 8 ingredients. The key ingredients include: 2 tablespoons Jif Whips Whipped Creamy Peanut Butter, 6 lady fingers 2 sections of 3 connected lady fingers, 1 ounce milk chocolate broken, 1 1/2 teaspoons heavy cream, and more.
Yes, Crunchy, Creamy, Dreamy Finger Sandwich falls under the General category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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