Try this homemade Crunchy Couscous recipe the whole family will love. Made with vegetable broth, red onion, apricots and olive oil. Easy step-by-step in…
This Crunchy Couscous relies on simple, everyday ingredients such as (14-1/2 oz.) vegetable broth, medium red onion, chopped, sliced dried apricots and olive oil. It comes together quickly and makes 4 servings, at about 337 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026