Crunchy Corn Pie — Baking & Desserts recipe

Crunchy Corn Pie

Eats Now Editorial Team  · 410 kcal  · Baking & Desserts

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Bake this irresistible Crunchy Corn Pie at home. Made with cream-style, whole kernel corn, eggs and onion. Easy step-by-step instructions included.

This Crunchy Corn Pie relies on simple, everyday ingredients such as whole kernel corn, drained, eggs, slightly beaten and french fried onion rings. It comes together quickly and makes 4 servings, at about 410 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Crunchy Corn Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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