How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crunchy Coleslaw?

You need 9 ingredients. The key ingredients include: 1/2 None red cabbage, core removed, finely shredded, 2 None carrots, coarsely grated, 1 None green pepper, seeded, finely chopped, 1 None red pepper, seeded, finely chopped, and more.

Is Crunchy Coleslaw suitable as salads?

Yes, Crunchy Coleslaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Crunchy Coleslaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crunchy Coleslaw Recipe

Name: Crunchy Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 None red cabbage, core removed, finely shredded; 2 None carrots, coarsely grated; 1 None green pepper, seeded, finely chopped; 1 None red pepper, seeded, finely chopped; 1 None red onion, finely chopped; None None Dressing; 1/2 cup mayonnaise; 1/3 cup sour cream; 1 tbsp white wine vinegar

Crunchy Coleslaw – a delicious recipe with red cabbage, carrots, green pepper, red pepper, red onion, Dressing. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 None red cabbage, core removed, finely shredded
2 None carrots, coarsely grated
1 None green pepper, seeded, finely chopped
1 None red pepper, seeded, finely chopped
1 None red onion, finely chopped
None None Dressing
1/2 cup mayonnaise
1/3 cup sour cream
1 tbsp white wine vinegar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
289 kcal
Category
Salads

Eats Now Editorial Team

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Crunchy Coleslaw

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