Warm up with this hearty Crunchy Chili And Brown Sugar Pecans recipe. Made with pecan halves, unsalted butter, chili powder and cayenne pepper. Easy ste…
This Crunchy Chili And Brown Sugar Pecans relies on simple, everyday ingredients such as raw pecan halves, unsalted butter, melted, chili powder and cayenne pepper (optional). It comes together quickly and makes 4 servings, at about 1865 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026