How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crunchy Cheeseroni?

You need 8 ingredients. The key ingredients include: 2 cups elbow macaroni (uncooked), 1 lb lean ground beef, 1 (10 3/4 ounce) can tomato soup, 1 (10 3/4 ounce) can cream of mushroom soup, and more.

Is Crunchy Cheeseroni suitable as pasta & noodles?

Yes, Crunchy Cheeseroni falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Crunchy Cheeseroni?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crunchy Cheeseroni Recipe

Name: Crunchy Cheeseroni
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups elbow macaroni (uncooked); 1 lb lean ground beef; 1 (10 3/4 ounce) can tomato soup; 1 (10 3/4 ounce) can cream of mushroom soup; 1 medium green pepper, diced; 1/4 cup chopped pimiento, optional; 2 cups colby cheese, cubed; 1 (3 ounce) can French-fried onions

Crunchy Cheeseroni – a delicious recipe with elbow macaroni, lean ground beef, tomato soup, cream of mushroom soup, green pepper, pimiento. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 cups elbow macaroni (uncooked)
1 lb lean ground beef
1 (10 3/4 ounce) can tomato soup
1 (10 3/4 ounce) can cream of mushroom soup
1 medium green pepper, diced
1/4 cup chopped pimiento, optional
2 cups colby cheese, cubed
1 (3 ounce) can French-fried onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
541 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

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Crunchy Cheeseroni

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