Crunchy Cheese Rounds

1. 1

   Blend cheese and margarine in large bowl.

2. 2

   Sift flour, sugar, cayenne pepper and salt into mixture; add remaining ingredients. Work dough with pastry blender or hands.

3. 3

   Pinch dough into small balls 1-inch in diameter.

4. 4

   Place balls on ungreased cookie sheet and press down with palm of hand or fork, into small circle.

5. 5

   Bake in preheated 350u00b0 oven for 12 minutes, until golden brown.

6. 6

   Cool on wire rack and store in sealed container.

7. 7

   Handle gently.

8. 8

   These are very crisp.

* Per serving · 4 servings · Values may vary.

No additional tips available.