How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crunchy Celery, Radish And Turnip Salad-Slaw In Blue Cheese Sauce?

You need 13 ingredients. The key ingredients include: 1/2 head celery (about 6-7 stalks), peeled and thinly sliced, leaves picked and reserved, 1 bunch radishes, ends trimmed, thinly sliced, 1 bunch young turnips, ends trimmed, halved and thinly sliced, 5 spring onions, white and green parts thinly sliced, and more.

How do I store leftover Crunchy Celery, Radish And Turnip Salad-Slaw In Blue Cheese Sauce?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Crunchy Celery, Radish And Turnip Salad-Slaw In Blue Cheese Sauce Recipe

Name: Crunchy Celery, Radish And Turnip Salad-Slaw In Blue Cheese Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 head celery (about 6-7 stalks), peeled and thinly sliced, leaves picked and reserved; 1 bunch radishes, ends trimmed, thinly sliced; 1 bunch young turnips, ends trimmed, halved and thinly sliced; 5 spring onions, white and green parts thinly sliced; 1/2 cup fresh flat leave parsley, chopped; For the sauce:; 3 tablespoons Gorgonzola Dolce blue cheese, room temperature; 2 tablespoons good quality mayonnaise; 1/2 cup sour cream; 2 tablespoons freshly squeezed lime juice plus 2 teaspoons zest; 1 teaspoon kosher or sea salt; 10 grinds black pepper; 2 teaspoons sugar

Crunchy Celery, Radish And Turnip Salad-Slaw In Blue Cheese Sauce

Eats Now Editorial Team · 320 kcal · Salads

Crunchy Celery, Radish And Turnip Salad-Slaw In Blue Cheese Sauce – a delicious recipe with celery, radishes, young turnips, spring onions, parsley, cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Crunchy Celery, Radish And Turnip Salad-Slaw In Blue Cheese Sauce

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