How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crunchy Beef Bake?

You need 9 ingredients. The key ingredients include: 2 c. corkscrew noodles, 1 lb. ground beef, 3/4 c. chopped green pepper, 1 garlic clove, minced, and more.

Is Crunchy Beef Bake suitable as meat & poultry?

Yes, Crunchy Beef Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Crunchy Beef Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crunchy Beef Bake Recipe

Name: Crunchy Beef Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. corkscrew noodles; 1 lb. ground beef; 3/4 c. chopped green pepper; 1 garlic clove, minced; 1 (10 3/4 oz.) can condensed cream of mushroom soup (undiluted); 1 (14 1/2 oz.) can stewed or diced tomatoes (with liquid); 3/4 tsp. seasoned salt; 3/4 c. shredded Cheddar cheese; 1 (2.8 oz.) can French-fried onions

Crunchy Beef Bake – a delicious recipe with noodles, ground beef, green pepper, garlic, condensed cream, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 c. corkscrew noodles
1 lb. ground beef
3/4 c. chopped green pepper
1 garlic clove, minced
1 (10 3/4 oz.) can condensed cream of mushroom soup (undiluted)
1 (14 1/2 oz.) can stewed or diced tomatoes (with liquid)
3/4 tsp. seasoned salt
3/4 c. shredded Cheddar cheese
1 (2.8 oz.) can French-fried onions

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
985 kcal
Category
Meat & Poultry

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Crunchy Beef Bake

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