How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crunchy Asian Lettuce Wraps?

You need 14 ingredients. The key ingredients include: 1 head bok choy, finely shredded, 1 small head broccoli, snapped into small florets, 6 green onions, minced, 7 -8 baby carrots, chopped very fine, and more.

Is Crunchy Asian Lettuce Wraps suitable as general?

Yes, Crunchy Asian Lettuce Wraps falls under the General category and is a great choice for this type of meal.

How do I store leftover Crunchy Asian Lettuce Wraps?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crunchy Asian Lettuce Wraps Recipe

Name: Crunchy Asian Lettuce Wraps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head bok choy, finely shredded; 1 small head broccoli, snapped into small florets; 6 green onions, minced; 7 -8 baby carrots, chopped very fine; 1/3 cup cilantro, chopped; 1 cup extra firm tofu, cubed; 1/3 cup olive oil; 1/4 cup soy sauce; 1/4 cup brown sugar; 2 tablespoons sesame oil; 3 teaspoons red pepper flakes, crushed; sea salt; 3/4 cup cashews, chopped; iceberg lettuce leaf

Crunchy Asian Lettuce Wraps

Eats Now Editorial Team · 446 kcal · General

Crunchy Asian Lettuce Wraps – a delicious recipe with bok choy, head broccoli, green onions, carrots, cilantro, extra firm. Easy to follow and perfect for any occasion.

Serves 4 General

Crunchy Asian Lettuce Wraps

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