Try this homemade Crunch Top Potatoes recipe the whole family will love. Made with margarine, baking size potatoes, cornflakes and shredded cheese. Easy…
This Crunch Top Potatoes relies on simple, everyday ingredients such as margarine, to 5 baking size potatoes, crushed cornflakes and shredded cheese. It comes together quickly and makes 4 servings, at about 478 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026