How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crunch Top Potatoes?

You need 5 ingredients. The key ingredients include: 4 to 5 medium potatoes, 1/2 stick margarine, 1 (8 oz.) pkg. shredded Cheddar cheese, 2 c. crushed cornflakes (to top), and more.

Is Crunch Top Potatoes suitable as general?

Yes, Crunch Top Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Crunch Top Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crunch Top Potatoes Recipe

Name: Crunch Top Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 to 5 medium potatoes; 1/2 stick margarine; 1 (8 oz.) pkg. shredded Cheddar cheese; 2 c. crushed cornflakes (to top); salt and pepper to taste

Crunch Top Potatoes – a delicious recipe with potatoes, margarine, Cheddar cheese, cornflakes, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 to 5 medium potatoes
1/2 stick margarine
1 (8 oz.) pkg. shredded Cheddar cheese
2 c. crushed cornflakes (to top)
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
281 kcal
Category
General

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crunch Top Potatoes

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