How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crunch Drop?

You need 9 ingredients. The key ingredients include: 4 c. flour, 2 tsp. baking soda, 2 c. soft butter, 2 c. light brown sugar, firmly packed, and more.

Is Crunch Drop suitable as general?

Yes, Crunch Drop falls under the General category and is a great choice for this type of meal.

How do I store leftover Crunch Drop?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crunch Drop Recipe

Name: Crunch Drop
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. flour; 2 tsp. baking soda; 2 c. soft butter; 2 c. light brown sugar, firmly packed; 2 c. sugar; 4 eggs; 4 c. raw, quick cooking oats; 2 (3 1/2 oz.) cans flaked coconut; 2 tsp. vanilla

Crunch Drop – a delicious recipe with flour, baking soda, butter, light brown sugar, sugar, eggs. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 c. flour
2 tsp. baking soda
2 c. soft butter
2 c. light brown sugar, firmly packed
2 c. sugar
4 eggs
4 c. raw, quick cooking oats
2 (3 1/2 oz.) cans flaked coconut
2 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
3738 kcal
Category
General

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